Beef Asado III (Japanese Style)

Filipino Recipe - Beef Asado III Japanese Style

Ingredients :

· 1/2 lb. beef (or pork), cut into thinly strips
· 3 tbsp. cornstarch
· 3 tbsp. butter
· 4 cloves garlic, minced
· 1 onion, finely chopped
· 2 tbsp. soy sauce
· 2 tbsp. Worcestershire sauce
· 1/2 tsp. pepper
· 1/2 cup water
· 1 red bell pepper, cut into strips
· 1 green bell pepper, cut into strips
· spring onions, for garnishing


(Cooking Conversion Chart)

Cooking Procedures :

1. Coat meat strips with cornstarch. Set aside.

2. In a skillet over medium heat, melt butter. Add beef strips and stir-fry for 3 to 5 minutes or until lightly brown. Stir in garlic until fragrant. Add onion and sauté for 3 minutes. Pour in soy sauce, Worcestershire sauce and pepper, and then add the water. Cover and let it simmer for about 10 to 15 minutes or until meat is tender.

3. Add red and green bell pepper strips. Cook for another 3 minutes. Correct seasonings. Stir and blend well.

4. Remove from heat. Transfer to a serving plate and garnish with spring onions on top and serve.

Try other variations:
· Beef Asado I
· Beef Asado II

Comment

Nov 25 » 5:14 AM
i will give this to my husband to try it in the 1 restorant couse he is a executive chef i think he will like it lol lol smile cool

anne  Said:
Oct 07 » 2:54 AM
wow...i try it to cook coz it looks so delicious

pokwang  Said:
Jul 17 » 9:06 AM
wink cool... im gonna cook this for supper..my husbands gonna like it surely,.

Edith  Said:
Apr 02 » 3:59 AM
lol

chueylan  Said:
Feb 18 » 7:15 AM
razz

This Beef Asado III (Japanese Style) is Posted under
· Main Dishes:Meat · Fruits, Grains, & Vegetables:Vegetables
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Wednesday 19 Nov 2008 12:04 AM

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