Drop Biscuits
Ingredients :
· 2 cups all-purpose flour
· 3 tsp. baking powder
· 1 tsp. salt
· 1/4 cup shortening
· 1 cup milk
(Cooking Conversion Chart)
Cooking Procedures :
1. Preheat oven to 450°F. Grease a baking sheet. Set aside.
2. Sift together flour, baking powder and salt. Stir to blend.
3. Cut shortening into flour mixture with a pastry blender or with two knives. Mixture should be crumbly.
4. Add milk and stir with a fork. Stir just until mixture holds together and forms a ball.
5. Drop tablespoonfuls of dough onto prepared baking sheet. Leave a 2 inch space between biscuits so they will brown nicely.
6. Bake 10 to 12 minutes or until golden brown. Serve hot.
1. Preheat oven to 450°F. Grease a baking sheet. Set aside.
2. Sift together flour, baking powder and salt. Stir to blend.
3. Cut shortening into flour mixture with a pastry blender or with two knives. Mixture should be crumbly.
4. Add milk and stir with a fork. Stir just until mixture holds together and forms a ball.
5. Drop tablespoonfuls of dough onto prepared baking sheet. Leave a 2 inch space between biscuits so they will brown nicely.
6. Bake 10 to 12 minutes or until golden brown. Serve hot.
Food Recipe for the Soul
So, whether you eat or drink, or whatever you do, do everythnig for the glory of God. (1 Corinthians 10:31)
Give me a heart of compassion, Lord, so that I may share my food with those who have none. Amen.
it's all about my favorite filipino food recipe atbp...




