it's all about my favorite filipino food recipe atbp...
Old-Fashioned Lemonade
Ingredients :
· 4 cups water
· 3/4 cup sugar
· juice of 2 to 3 medium lemons
(Cooking Conversion Chart)
Cooking Procedures :
1. In a saucepan, stir in water and sugar. Boil for 2 minutes. Remove from heat and let it cool. Transfer into a pitcher full of ice.
2. Add lemon juice and blend well. Serve and enjoy!
3. Makes 4 servings.
Chilled tea may be added to either lemonade or limeade—about 1/3 cup for every cup of juice—for an invigorating lift. Add more or less sugar depending on the tartness of the lemon juice and your tastes.
VARIATIONS:
Old-Fashioned Limeade
In summer, when limes are less expensive than lemons—a bargain, in fact—we find new ways to use them in place of lemons in recipes such as this refreshing beverage.
Substitute the juice of 4 limes for that of the lemons.
1. In a saucepan, stir in water and sugar. Boil for 2 minutes. Remove from heat and let it cool. Transfer into a pitcher full of ice.
2. Add lemon juice and blend well. Serve and enjoy!
3. Makes 4 servings.
Chilled tea may be added to either lemonade or limeade—about 1/3 cup for every cup of juice—for an invigorating lift. Add more or less sugar depending on the tartness of the lemon juice and your tastes.
VARIATIONS:
Old-Fashioned Limeade
In summer, when limes are less expensive than lemons—a bargain, in fact—we find new ways to use them in place of lemons in recipes such as this refreshing beverage.
Substitute the juice of 4 limes for that of the lemons.
This Old-Fashioned Lemonade is Posted under
· Main Dishes:Breakfast · Fruits, Grains, & Vegetables:Fruits · On the Side:Beverages
· Main Dishes:Breakfast · Fruits, Grains, & Vegetables:Fruits · On the Side:Beverages
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Food Recipe for the Soul
"Whatever you do, work at it with all your heart, as working for the Lord, not for men." (Colossians 3:23)
As I cook today, I give back all the praise, honor and glory to You, Lord! Amen.
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