Ingredients :
1 bundle (2.2oz) sotanghon noodles
2 tbsp. canola oil
1 cup pork or chicken, diced
3 cloves garlic, crushed
1 tbsp. ginger, grated
1 onion, sliced
1 tbsp. patis
2 tbsp. cooking wine
4 tbsp. soy sauce
2...
The first time I cook this oven barbecue baby back ribs, my kids asked me why they are called baby back ribs and even suggested that they came from a baby pig. Honestly, I didn't answer them because I didn't...
Ingredients :
1 (3 to 5 lbs.) fresh pork ham roast (or boneless shoulder picnic roast, a hog’s head, or any parts of pork of your choice)
salt
(Cooking Conversion Chart)
Cooking Procedures :
Preheat oven...
Humba Recipe (Braised Pork Belly) is one of the comfort foods of every Filipino household. It’s a popular filipino food dish somewhere in the Visayas and Mindanao regions (I knew it because I used to lived...
Ingredients :
1 lb. squid (calamari), fresh or frozen
1-1/2 tsp. salt
1/4 tsp. pepper or 1 tsp. peppercorns
1/3 cup vinegar
1/4 cup water
1 tsp. sugar
1 bay leaf
3 tbsp. vegetable oil
3 to 4 cloves garlic, crushed
1...
Ingredients :
2 tbsp. olive oil
2 to 2-1/2 lbs. pork tenderloins, trimmed
2 tsp. salt
1/2 tsp. freshly ground black pepper
1 tsp. ground cumin
1 tsp. chili powder
1 tsp. ground cinnamon
Glaze
1 cup packed brown...
Ingredients :
1 lb. pork, cut into 1 inch cube
1 lb. squid (calamari), fresh or frozen
3 to 4 cloves garlic, minced
1 onion, sliced
3 tomatoes, chopped
1/2 cup water
1/2 cup vinegar
2 tsp. salt
1/8 tsp. pepper
1...
Ingredients :
Lumpia Egg Wrappers recipe
Lumpia Filling
2 tbsp. cooking oil
2 cloves garlic, minced
1 medium onion, diced
1/4 lb. ground pork
1/3 cup water
1 tsp. salt
1 tbsp. patis (fish sauce)
1/4 tsp. pepper
1...
Roast beef is a cut portion of beef meat that is roasted in an oven. It is called roast beef in Filipino style because it's simple and easy to cook and most Filipino, like me, love garlicky and salty flavor.
In...
Beef with mushroom and cauliflower stir-fry is one of my favorite Chinese food recipes that I usually cooked for my family.
But, I would like to share something about the meat here in Canada. I’ve noticed...
Pork chop suey is a Chinese dish primarily made up of mixed vegetable with meat like chicken, fish, beef, shrimp or pork, added for extra flavor. Chopsuey is widely believe to be an American-Chinese immigrants...
Ingredients :
1 buntot ng baka (ox tail)
1 pata ng baka (ox leg)
1 goto ng baka (tripe)
1/2 cup atchuete seed, for coloring
2 cups toasted ground peanuts
1-1/2 cups toasted ground rice
5 eggplant, sliced and...
This curry recipe is one of my favorite Filipino chicken recipes in the database. In my family, chicken curry is a dish that we usually make during birthdays and parties back in the Philippines. But here in Canada,...
Togue Guisado (Sautéed Bean Sprouts)
Ingredients :
1/2 lb. pork, thinly sliced (optional)
1 tbsp. vegetable oil
3 cloves garlic, minced
1 onion, chopped
1 carrot, thinly strips
1 red bell pepper, thinly strips
1...
Chayote Guisado or Sayote Guisado (Sautéed Chayote) is one of the Filipino recipes found in the recipe database that my family and me loves to eat.
Here in Canada, you can find chayote in most Asian stores and...
In Filipino, lumpia are eggrolls that are deep-fried like a wrapped stick of meat. Lumpia is aspring roll filled with ground or finely mince of pork, beef or vegetables then served it with sweet and sour sauce....
Ingredients :
1 cup uncooked kidney beans
3 cups water (or 1 can red kidney beans, optional)
1 lb. ground beef
1 tbsp. crushed garlic
1 cup chopped onion
1 cup chopped tomatoes
1 cup sliced celery
2 to 3 tbsp....
Tinolang Manok or Nilagang Manok (Chicken Ginger Stew with Vegetables) recipe is the filipino food dish that I was planning to cook when I arrived here in Canada. Tinolang manok recipe is a filipino food that is...
Ingredients :
2-1/2 lb. oxtail (or pork hocks), cut in 2″ lengths
2 tbsp. oil
1 tsp. achuete powder (achuete seeds or achuete water, optional)
3 cloves garlic, minced
1 medium onion, sliced
1 tsp. salt
1/2...
This rich beef braise makes a good family dinner. Serve it with pasta or rice on the side.
Ingredients :
2 tbsp. olive oil
1-1/2 lb. stewing beef, cut in 2 inch pieces
salt and freshly ground pepper
1/4 cup diced...
Ingredients :
1 lb. topside or round steak, cut into thin strips
2 tsp. brown sugar
2 tbsp. soy sauce (light or dark)
1 tbsp. patis (fish sauce)
2 tsp. lime juice
pinch of salt and pepper, to taste
1 tbsp. vegetable...
