Onion Soup

Ingredients : 4 tbsp. butter 2 tbsp. vegetable oil 2 lb. thinly sliced onions 1 tsp. salt 3 tbsp. flour 2 quart beef stock (Cooking Conversion Chart) Cooking Procedures : In a heavy soup kettle, melt ...

Vegetable Stock

Ingredients : 6 cups water 1 large sweet potato, diced 2 to 4 celery stalks, chopped 2 large leeks, cleaned and sliced 1 large onion, chopped 1/2 cup chopped parsley 2 to 4 ...

Cream of Mushroom Soup

Ingredients : 2 tbsp. margarine 1 onion, thinly sliced 1/2 cup leeks, thinly sliced 1/2 cup celery, thinly sliced 1-1/2 cups mushrooms, thinly sliced 3 cups chicken broth 1/2 cup potatoes, thinly sliced 1/2 ...

Asparagus Soup

Ingredients : 1 lb. fresh young asparagus, rinsed 4 cups vegetable stock or water (optional: chicken broth) 2 tbsp. unsalted butter 4 shallots, sliced 2 cloves garlic, minced salt and pepper 1-1/2 tbsp. all-purpose flour 1/2 ...

Clam Soup

Ingredients : 12 clams 1 tbsp. soy sauce (light or dark) 1 tsp. dry sherry 1 tsp. sugar salt to taste 1 lime, sliced thinly (Cooking Conversion Chart) Cooking Procedures : Wash clams and boil ...

Fish Stock

Ingredients : 6 cups water 1-1/2 lb. fish (or seafood pieces) 1 large carrot, peeled and chopped 1 medium onion, quartered 1 to 2 celery stalk, chopped 1/2 cup chopped parsley 3 cloves garlic 2 bay leaves 1/4 ...
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Misua with Egg Soup

Misua with Egg Soup

Ingredients : 1 tbsp. oil 1 clove garlic, minced 1 onion, thinly sliced 3 cups chicken stock or water patis (fish sauce), salt and pepper, to taste 1 oz. misua (fine threadlike ...

Munggo Guisado (Sautéed Mung Beans)

Munggo Guisado (Sautéed Mung Beans)

Munggo (mung beans) can be found in any Asian Store. It's one of the staples in most Asian country. Guisado (sautéed) as what we Filipino are ...

Nilagang Baboy (Boiled Pork with Vegetables)

Nilagang Baboy (Boiled Pork with Vegetables)

Nilaga in filipino means 'boiled'. Nilagang Baboy is another filipino food recipe that is easy to make that you just throw everything in the pot and let it cook ...