Spanish Omelet

Ingredients :

· 1/3 cup vegetable oil
· 3 cloves garlic, minced
· 1 cup chopped onions
· 8 pcs. bacon, sliced
· 8 small tomatoes, blanched, skinned and sliced
· 2 pcs. green bell pepper, broiled, peeled and sliced
· salt and pepper, to taste
· 1/3 cup butter
· 8 eggs, beaten

(Cooking Tables)

Cooking Procedures :

1. Heat oil in a skillet over medium heat. Add the garlic until fragrant. Stir in onions and tomatoes until soft and wilted.

2. Add in bacon and green bell pepper. Stir and cook until tender. Season to taste. Remove from pan and set aside.

3. In a bowl, break the eggs and beat slightly. Season with salt and pepper.

4. In the same skillet, heat butter. Pour in half of the beaten eggs. Allowing to set then tilting pan from side to side to allow liquid egg on top to flow along the sides. When lightly set, slide onto a serving plate. Do not fold. Top with half of the vegetable mixture.

5. Repeat with the rest of the eggs and vegetable mixture. Serve hot.

Check Out More

Quick Healthy Recipe



Have You Tried These Other Healthy Foods?

Buttermilk Pancakes

Buttermilk Pancake

Pancakes are called hotcakes back in our country.  Pancakes can be eaten hot or cold, and are generally topped or filled with a sweet or savory sauce or condiment, but this buttermilk pancakes that I made was filled with butter and maple syrup. Before, I used to buy commercial or ready to make pancakes, one that you can b[...]

Pork Barbecue II

Pork BBQ Mama Sita

Ingredients : 1 lb. pork (pork belly or lean pork), cut thinly salt and pepper, to taste 1 to 2 cups Mama Sita’s Barbecue Marinade 1 tbsp. calamansi concentrate 1 tsp. salt 1/4 tsp. pepper bamboo sticks, for skewer Cooking Procedures : Cut pork into thinly slices (or whatever suits to your liking). This makes the mea[...]

Leave A Comment...

*