Ingredients :
- 30 tortilla chips
- 1 3-oz. can jalapeño bean dip (or any jar of dip or salsa, according to your liking)
- 1-1/4 cups grated cheddar cheese
Cooking Procedures :
- Spread bean dip (or any dip) on each tortilla chip. Top with cheese.
- Place 12 chips in a circle on a paper plate. Microwave at (Power Level 7) for 1 minute or until cheese begins to melt.
