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barbecue sauce

Barbecue Sauce

Ingredients : 1/4 cup vegetable oil 1 cup chopped onions 2 tsp. chopped garlic 2 tsp. chili flakes 3 cups pureed canned tomatoes 2 tbsp. cider vinegar 2 tbsp. brown sugar 2 tbsp. chili powder 2 tsp. ground cumin salt, to taste Cooking Procedures : Heat vegetable oil in a large skillet.  Add onions, garlic and chili flakes.  Sauté for 2 minutes, or until onions soften. Stir in tomatoes, vinegar, sugar, chili powder, cumin and salt.  Bring to a boil, reduce heat and simmer for 15 to 20 minutes, or until thickened. Makes about 2 cups. Read more »

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Quick and Easy Recipes


Pork Spareribs

The only best way to cook pork spareribs is to precook the ribs in the oven and finish them on the grill.  But you can also finish the ribs in the oven.  Uncover them and continue to cook for 30 minutes (for crisper ribs, take the ribs out of the sauce for the final baking).  Most of us prefer pork back ribs, which are meatier and less fatty than side ribs, but side ribs are very flavourful.  Both have their devotees. Use homemade or storebought barbecue sauce for this recipe. Ingredients : 1 tbsp. chopped garlic 1/2 cup chopped onions 1 tbsp. Dijon […] Read more »

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