bran

Ingredients : 1-2/3 cups wheat bran 1 cup boiling water 1-3/4 cups whole-wheat flour 1/2 cup all-purpose flour 2-1/2 tsp. baking soda 1/2 tsp. salt 3/4 cup honey 1/3 cup light molasses 6 tbsp. vegetable oil 1/4 cup packed light brown sugar 1 tsp. orange zest 2 large eggs 1-1/3 cups raisins 1 cup coarsely chopped walnuts Cooking Procedures : Preheat oven to 400°F. Prepare 2 greased standard 12-muffin pans or line with paper cups. In a large bowl, combine wheat bran and water and let stand for 15 minutes. In another bowl, combine and whisk together whole-wheat flour, all-purpose flour, […] Read more »