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Filipino Recipe

A Pinoy Recipe – My All Favorite Filipino Recipes

Beef Ribs

Beef Ribs

A favourite satisfying ribs recipe. Double the sauce if you want extra for dipping.  The ribs are cut from rib roasts and are sold in a rack or already cut into individual ribs.  If you buy individual ribs, reduce... 

Tagged: balsamic vinegar • Beef • beef ribs • chili powder • Dijon mustard • olive oil • paprika • soy sauce • thyme

Braised Pork Loin in Tomato Sauce

Braised Pork Loin in Tomato Sauce

Serve this pork roast’s rich sauce with the meat.  Amount of tomatoes needed will depend on how many will fit in your casserole dish. Ingredients : 6 garlic cloves 4 lb. boneless centre-cut pork loin 16... 

Tagged: bay leaf • braised pork loin • dry white wine • olive oil • oregano • parsley • plum tomatoes • Pork • pork loin • thyme • tomato sauce • vegetable stock

Classic Prime Rib Roast with Pan Gravy

Classic Prime Rib Roast with Pan Gravy

Nothing beats the mouth-watering smell of a succulent, juicy roast in the oven.  Roasts are symbols of celebrations and festivities. The best roast beef is a prime rib.  The first cut (from the first rib) has... 

Tagged: Beef • beef stock • classic prime rib roast with pan gravy • Dijon mustard • flour • gravy • olive oil • prime rib roast • red wine • rosemary • soy sauce • thyme • tomato paste

Grilled Pork Chops In Adobo

Grilled Pork Chops In Adobo

The secret to grilling pork chops is to grill on medium-low heat so the chops stay juicy instead of drying out.  The adobo marinade is a fragrant paste of garlic, herbs, cumin and sour citrus juice used extensively... 

Tagged: adobo • cumin • grill • grilled pork chops in adobo • lime juice • olive oil • oregano • paprika • Pork • pork chops

Spiced Sweet Pork

Spiced Sweet Pork

This cinnamon and coriander dusting is scrumptious.  Cook the pork until it is still slightly pink so it stays juicy and tender. Ingredients : 2 pork tenderloins (each cut in 4 pieces) 2 tsp. ground cinnamon 2... 

Tagged: chicken stock • cinnamon • coriander • ground pepper • honey • olive oil • Pork • pork tenderloins • red wine • sherry vinegar • spiced sweet pork

Southwestern Pork Stew

Southwestern Pork Stew

Ingredients : 4 tsp. olive oil, divided 1 lb. lean stewing pork, cut into (2 cm) cubes 2 medium onions, chopped 3 cloves garlic, finely chopped 4 tsp. chili powder 1-1/2 tsp. dried oregano leaves 1 tsp. ground... 

Tagged: all-purpose flour • bell peppers • chicken stock • chili powder • cilantro • ground cumin • hot pepper flakes • kidney beans • olive oil • oregano • Pork • pork stew • southwestern pork stew • tomato

Rosemary Lamb

Rosemary Lamb

Ingredients : 4-1/2 lb. leg of lamb 2 cloves garlic, slivered Paste 4 cloves garlic, crushed 4 sprigs rosemary, stems removed, chopped 2 tbsp. olive oil 1 tsp. potato starch 1/2 tsp. fresh cracked black pepper 1... 

Tagged: brown sugar • chicken soup • dry red wine • Lamb • lemon juice • olive oil • potato starch • rosemary • rosemary lamb

Stuffed Eggplants

Stuffed Eggplants

Ingredients : 4 firm eggplants 2 large onions, chopped 2 cloves garlic, minced 1 tbsp. chopped parsley 2 tbsp. ground pork 6 tomatoes, chopped salt and pepper 1/2 tbsp. sugar 4 whole tomatoes 2 tbsp. olive oil (Cooking... 

Tagged: eggplant • ground pork • olive oil • parsley • Pork • stuffed eggplants • tomato • vegetable

Sweet Pork Tenderloin

Sweet Pork Tenderloin

Ingredients : 2 tbsp. olive oil 2 to 2-1/2 lbs. pork tenderloins, trimmed 2 tsp. salt 1/2 tsp. freshly ground black pepper 1 tsp. ground cumin 1 tsp. chili powder 1 tsp. ground cinnamon Glaze 1 cup packed brown... 

Tagged: brown sugar • chili powder • cinnamon • ground cumin • olive oil • Pork • pork tenderloin • sweet pork tenderloin • Tabasco chili sauce
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