pork spareribs barbecue

Ingredients : 1 lb. pork spareribs salt and pepper, to taste Sauce: 1/4 cup vinegar 3 tbsp. soy sauce 1 tbsp. packed brown sugar 6 to 8 cloves garlic, minced 1 tsp. salt 1/4 tsp. crushed peppercorn Cooking Procedures : Rub salt and pepper to spareribs to seasoned well.  Let it sit for 30 minutes. Combine all the sauce ingredients in a small bowl.  Pour it over onto seasoned ribs.  Marinate the pork for an hour or overnight in the refrigerator. Preheat grill over medium heat. Drain off excess marinade and boil over medium heat.  Grill pork basting with heated marinade, […] Read more »