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Filipino Recipe

A Pinoy Recipe – My All Favorite Filipino Recipes

Stuffed-Herb Pork Roast

Stuffed-Herb Pork Roast

When we think “roast”, we most commonly refer to beef, but that need not be the case.  A pork roast is a fine and economical way to feed a large crowd.  Boneless cuts also do especially well for serving... 

Tagged: basil • black pepper • caraway seeds • Dijon mustard • fennel seeds • garlic • kosher salt • oregano • Pork • pork leg • pork tenderloin • rosemary • thyme

Pork Stir-fry with Black Beans and Sweet Potatoes

Pork Stir-fry with Black Beans and Sweet Potatoes

A tasty stir-fry.  Use canned black beans and dice the sweet potato so it will cook quickly in the skillet.  Serve over rice. Ingredients : 12 oz. pork tenderloin, cut in 1 inch cubes 1 tsp. ground cumin salt... 

Tagged: black beans • cayenne • celery • chicken stock • fresh coriander • ground cumin • lime juice • orange juice • pork tenderloin • stir-fry • sweet potato • vegetable oil

Sweet Pork Tenderloin

Sweet Pork Tenderloin

Ingredients : 2 tbsp. olive oil 2 to 2-1/2 lbs. pork tenderloins, trimmed 2 tsp. salt 1/2 tsp. freshly ground black pepper 1 tsp. ground cumin 1 tsp. chili powder 1 tsp. ground cinnamon Glaze 1 cup packed brown... 

Tagged: brown sugar • chili powder • cinnamon • ground cumin • olive oil • Pork • pork tenderloin • sweet pork tenderloin • Tabasco chili sauce
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