Humba Recipe (Braised Pork Belly) is one of the comfort foods of every Filipino household. It’s a popular filipino food dish somewhere in the Visayas and Mindanao regions (I knew it because I used to lived...
Ingredients :
2 tbsp. olive oil
2 to 2-1/2 lbs. pork tenderloins, trimmed
2 tsp. salt
1/2 tsp. freshly ground black pepper
1 tsp. ground cumin
1 tsp. chili powder
1 tsp. ground cinnamon
Glaze
1 cup packed brown...
Ingredients :
1 lb. pork, cut into 1 inch cube
1 lb. squid (calamari), fresh or frozen
3 to 4 cloves garlic, minced
1 onion, sliced
3 tomatoes, chopped
1/2 cup water
1/2 cup vinegar
2 tsp. salt
1/8 tsp. pepper
1...
Ingredients :
Lumpia Egg Wrappers recipe
Lumpia Filling
2 tbsp. cooking oil
2 cloves garlic, minced
1 medium onion, diced
1/4 lb. ground pork
1/3 cup water
1 tsp. salt
1 tbsp. patis (fish sauce)
1/4 tsp. pepper
1...
Pork chop suey is a Chinese dish primarily made up of mixed vegetable with meat like chicken, fish, beef, shrimp or pork, added for extra flavor. Chopsuey is widely believe to be an American-Chinese immigrants...
Chayote Guisado or Sayote Guisado (Sautéed Chayote) is one of the Filipino recipes found in the recipe database that my family and me loves to eat.
Here in Canada, you can find chayote in most Asian stores and...
Ingredients :
1 lb. pork, cut into cubes
1/2 cup vinegar
1/2 cup soy sauce
1/2 cup banana ketchup
6 to 8 cloves garlic, minced
1 tbsp. calamansi juice
1 tbsp. packed brown sugar
1/2 tbsp. salt
1/2 tsp. pepper
bamboo...
Munggo (mung beans) can be found in any Asian Store. It’s one of the staples in most Asian country. Guisado (sautéed) as what we Filipino are calling mostly of our food because of the way we cook it.
In our...
Lechon Kawali (Pan-Roasted Pork) is my mom’s favorite Filipino food dish. When I have a time to cook back then, she’ll request me to make some. She even asked the recipe so that whenever she craves...
Ingredients :
1-1/2 lb. pork, cubed
1/2 cup soy sauce
1/4 cup white vinegar
3 cloves garlic, minced
2 tbsp. packed brown sugar
1 onion, sliced
6 pcs. peppercorn, crushed
oil, for frying
1/2 cup tomato sauce
1/2...
Nilaga in filipino means ‘boiled’. Nilagang Baboy is another filipino food recipe that is easy to make that you just throw everything in the pot and let it cook until tender. It can be with pork...
Ingredients :
1/2 pound bacon, preferably thick-sliced
(Cooking Conversion Chart)
Cooking Procedures :
Heat a heavy skillet over high heat. Arrange the bacon slices in a single layer and cook for 2-3 minutes.
Reduce...
