Hamburgers

Ingredients : 1 lb. ground beef 4 hamburger buns, split Seasoning Options: (If desired, add any of the following to the ground meat) 2 tbsp. green onion, sliced 2 tbsp. sweet pickle relish 2 tbsp. pimiento-stuffed olives, chopped 1 tbsp. prepared horseradish (or 1/4 tsp. garlic, minced) Cooking Procedures : Shape meat into four 1/2 inch thick patties. Pan broil, broil, bake, or grill as directed below. Serve on buns. To Panbroil Patties Heat a heavy skillet until very hot. Sprinkle surface of skillet lightly with salt.  Add patties. Cook over medium-high heat until desired doneness, turning only once.  (allow about 6 […] Read more »

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Food Recipes


Eggs in Bologna Cups

Ingredients : 2 tsp. shortening 6 slices bologna 6 eggs 6 tsp. milk salt pepper paprika Cooking Procedures : Preheat oven to 375°F. Grease 6 muffin cups with some shortening. Set aside. Heat shortening in a skillet over low heat. Place 3 slices bologna and fry until the edges curl and the centers puff. Lift each fried bologna slices with tongs into a muffin cup and press down so they fit the cups. Repeat with remaining bologna slices. Carefully break an egg into the center of each bologna cup to hold it down. Top each with 1 tsp. milk. Sprinkle […] Read more »

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Quick and Easy Recipes