Cheesy Cassava Squares

Ingredients :

· 2 cups grated cassava
· 1-1/2 cups coconut milk
· 3 eggs, slightly beaten
· 1/2 cup water
· 1 cup sugar
· 1-1/2 cups grated cheese

(Conversions For Cooking)

Cooking Procedures :

1. Preheat oven to 350°F (180°C). Prepare a 9-inch square pan.

2. In a bowl, combine cassava, coconut milk, beaten eggs, water, and sugar. Mix in thoroughly. Transfer cassava mixture to the prepared pan and sprinkle grated cheese evenly on top.

3. Place the pan in the center of the oven and bake for 1 hour or until cassava mixture is firm and cake tester inserted comes out clean.

4. Remove cassava cake from the oven and let it cool. Slice into squares before serving. Wrap each squares in a wax paper, if desired. Yummy!

Check Out More

Filipino Cuisine Recipe



Have You Tried These Other Filipino Food Recipe?

Pinakbet or Pakbet (Meat Vegetable Stew with Shrimp Paste)

Pinakbet

Pinakbet or Pakbet is one of the Filipino recipes that I love to cook and a dish that my hubby likes to eat. He’s very fond of eating any kind of food recipes that contain vegetables. No matter how it was prepared and cooked. It is very easy for him when it comes with vegetables. Growing up until college, I’m very picky when it comes with vegetables. I’m not fond of eating vegetables until I’ve met my hubby. He t[...]

Tinolang Manok (Chicken Ginger Stew with Vegetables)

Tinolang Manok

Tinolang Manok or Nilagang Manok (Chicken Ginger Stew with Vegetables) recipe is the filipino food dish that I was planning to cook when I arrived here in Canada. Tinolang manok recipe is a filipino food that is easy to cook but during that time, I don’t know where to buy filipino ingredients specially papaya, sayote, chili leaves or malunggay and I thought that I couldn’t cook filipino food dishes anymore. But as I got famili[...]

Leave A Comment...

*