Filipino Recipe

 » Pastillas de Leche (Milk Bars)

Pastillas de Leche (Milk Bars)

Ingredients :

  • 3 cups fresh milk
  • 1/3 cup sugar
  • 2 tsp. butter
  • 2/3 cup powdered milk
  • sugar, for rolling
(Cooking Measurements)

Cooking Procedures :

  1. Put milk and sugar in a thick pan over medium-high heat.  Stir continuously until mixture thickened like a paste.
  2. Add butter and powdered milk.  Mix thoroughly until well blended.  Remove from heat.
  3. Rest pastillas until firm enough to handle.  Divide into 40 desired pieces and roll, forming into small cylinders.
  4. Roll pieces in sugar and then wrap in paper or colored cellophane.

Check Out More

Filipino Cooking Recipes



Have You Tried These Other Easy Filipino Recipe?

Adobong Pusit (Squid / Calamari in Tangy Sauce)

Ingredients : 1 lb. squid (calamari), fresh or frozen 1-1/2 tsp. salt 1/4 tsp. pepper or 1 tsp. peppercorns 1/3 cup vinegar 1/4 cup water 1 tsp. sugar 1 bay leaf 3 tbsp. vegetable oil 3 to 4 cloves garlic, crushed 1 onion, sliced 3 tomatoes, chopped Cooking Procedures : Pull out head, tentacles, innards, and tr[...]

Filipino Maruya I (Banana Fritters)

Maruya (Banana Fritters)

Maruya (“Banana Fritters”) is one of my favourite merienda when I was in the Philippines. They sometimes place it in a bamboo stick and sometimes they shape it like a hand fans. I miss that moment especially after siesta that when we woke up, my mom cooks us merienda delicacies like this maruya duri[...]

4 Responses to “Pastillas de Leche (Milk Bars)”

Read below or add a comment...

  1. Makiko Inoue says:
    September 20, 2011 at 5:57 am

    this recipe will surely be liked by my brother. i think it will be delicious enough to make him happy
    i like this much !!

  2. rino luna says:
    January 15, 2011 at 12:42 am

    my kids will surely enjoy this.thanks for the post.my wife and i like it too!!!

Leave A Comment...