Pastillas de Leche (Milk Bars)

Ingredients :

  • 3 cups fresh milk
  • 1/3 cup sugar
  • 2 tsp. butter
  • 2/3 cup powdered milk
  • sugar, for rolling
(Cooking Measurements)

Cooking Procedures :

  1. Put milk and sugar in a thick pan over medium-high heat.  Stir continuously until mixture thickened like a paste.
  2. Add butter and powdered milk.  Mix thoroughly until well blended.  Remove from heat.
  3. Rest pastillas until firm enough to handle.  Divide into 40 desired pieces and roll, forming into small cylinders.
  4. Roll pieces in sugar and then wrap in paper or colored cellophane.

Check Out More

Lutong Pinoy Recipe



Have You Tried These Other How to Make Filipino Food?

Asadong Manok (Tangy Chicken Stew)

Asadong Manok

Ingredients : 2 lb. chicken, cut into serving pieces 1/4 cup vinegar 3 cloves garlic, minced 2 tsp. salt 1/4 tsp. pepper 1 onion, sliced 1 tomatoes, sliced 1/2 tbsp. paprika 1 bay leaf 1 cup water vegetable oil Cooking Procedures : Combine chicken, vinegar, garlic, salt and pepper in a large bowl. Let stand for at least 30 minutes. Heat oil in a skillet over medium heat. Sauté onions and tomatoes until soft an[...]

Filipino Maruya I (Banana Fritters)

Maruya (Banana Fritters)

Maruya (“Banana Fritters”) is one of my favourite merienda when I was in the Philippines. They sometimes place it in a bamboo stick and sometimes they shape it like a hand fans. I miss that moment especially after siesta that when we woke up, my mom cooks us merienda delicacies like this maruya during hot summer day. Ingredients : 1/2 cup flour 3/4 tsp. baking powder 1/4 tsp. salt 1 egg 1 cup milk 3[...]

No Responses to “Pastillas de Leche (Milk Bars)”

Read below or add a comment...

  1. Makiko Inoue says:

    this recipe will surely be liked by my brother. i think it will be delicious enough to make him happy
    i like this much !!

  2. rino luna says:

    my kids will surely enjoy this.thanks for the post.my wife and i like it too!!!

Leave A Comment...

*