Filipino Recipe

 » Ube Halaya

Ube Halaya

Ingredients :

  • 3/4 cup purple yam powder
  • 1/2 cup sugar
  • 1-1/2 cups milk
  • 1 tsp. unsalted butter
  • 1 egg, beaten
(Food Measurement)

Cooking Procedures :

  1. Place yam powder and milk in a saucepan; mix thoroughly. Add sugar, egg and butter; simmer over low heat for about 1 hour. Stir constantly using a wooden spoon until the mixture thickens and becomes elastic.
  2. Transfer the mixture into a lightly greased containers with lid; let cool to room temperature. Do not cover while still hot.
  3. When cooled, cover and chill in the refrigerator for about 3 hours; serve chilled in individual bowls.
  4. Serves 4 to 6.

Check Out More

Filipino Recipes



Have You Tried These Other Filipino Cuisine Recipes?

Suman Moron (Chocolate Moron)

Suman Moron

Chocolate moron is a smoother variety of suman that is made of ground glutinous (malagkit) rice cooked in coconut milk. Moron is either plain or mixed with chocolate or cocoa. Ingredients : 1/2 cup malagkit (glutinous) rice 1-1/2 cup ordinary rice 3/4 cup coconut milk 1-1/2 cup sugar 1 cup chocolate or cocoa (any brand) banana leaves, wilted over fire melted butter string Cookin[...]

Asadong Manok (Tangy Chicken Stew)

Asadong Manok

Ingredients : 2 lb. chicken, cut into serving pieces 1/4 cup vinegar 3 cloves garlic, minced 2 tsp. salt 1/4 tsp. pepper 1 onion, sliced 1 tomatoes, sliced 1/2 tbsp. paprika 1 bay leaf 1 cup water vegetable oil Cooking Procedures : Combine chicken, vinegar, garlic, salt and pepper in a large bowl. Let stand for at least 30 minutes. Heat oil in a skillet over medium heat. Sauté on[...]

Leave A Comment...