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Filipino Recipe

A Pinoy Recipe – My All Favorite Filipino Recipes

Cherry Cobbler

Cherry Cobbler

Ingredients : 1 can prepared cherry-pie filling 3/4 cup flour 2 tbsp. sugar 1 tsp. baking powder 1/8 tsp. salt 3 tbsp. butter, softened 2 tbsp. milk 1 egg, slightly beaten (Cooking Conversion Chart) Cooking Procedures... 

Tagged: butter • cherry • cobbler • egg • flour • milk • sugar

Cream Cheese Brownies

Cream Cheese Brownies

This version adds cream cheese, fridge-cold and sliced, to give an inner layer of almost salty sourness. Just think of cheesecake – rich, sweet, sharp, palate-cleaving. What’s not to like? Ingredients... 

Tagged: bittersweet chocolate • brownies • cream cheese • cream cheese brownies • eggs • flour • sugar • unsalted butter • vanilla

Classic Fudge Brownies

Classic Fudge Brownies

A prizewinning recipe for dense, moist saucepan brownies. Ingredients : 1/2 cup butter 3 oz. unsweetened chocolate, coarsely chopped 1 cup granulated sugar 1 tsp. vanilla 2 eggs, lightly beaten 3/4 cup all-purpose... 

Tagged: brownies • butter • eggs • flour • fudge brownies • pecans • sugar • unsweetened chocolate • vanilla • walnuts

Sugar and Spice Cookies

Sugar and Spice Cookies

A mild spice cookie is a delicious variation on sugar cookies and offers just as many creative opportunities with cookie cutters, icings, candies, mini marshmallows and sprinkles. Ingredients : 1/2 cup butter,... 

Tagged: brown sugar • butter • cinnamon • cloves • egg • flour • nutmeg • sugar and spice cookies • vanilla

Fried Fish Fillets

Fried Fish Fillets

Ingredients : 3 lb. fish fillets 1 cup flour 1 tsp. baking soda 1 tsp. salt 1/4 tsp. black pepper pinch cayenne pepper 1 bay leaf, crushed 1/4 tsp. oregano 1 egg, well beaten 1/3 cup water 2 cups oil, for frying (Cooking... 

Tagged: bay leaf • cayenne pepper • egg • fish • fish fillets • flour • fried fish fillets • oregano

Boneless Prime Rib Roast with Yorkshire Pudding

Boneless Prime Rib Roast with Yorkshire Pudding

Prime rib is expensive, so you’ll likely want to save this recipe for a special occasion. Ingredients : Roast 8 lb. boneless prime rib roast 1/4 cup kosher salt 1/4 cup freshly cracked black pepper 1 large... 

Tagged: beef stock • boneless rime rib roast • carrots • celery • dry red wine • eggs • flour • leeks • milk • Pork • tomatoes • Yorkshire pudding

Classic Braised Lamb Shanks

Classic Braised Lamb Shanks

These are the best lamb shanks ever!  They are slow cooked and end up richly glazed with sauce. Ingredients : 2 tbsp. vegetable oil 4 lamb shanks 2 tsp. chopped freshly rosemary (or 1 tsp. dried) salt and freshly... 

Tagged: balsamic vinegar • bay leaf • beef stock • classic braised lamb shanks • flour • lamb shanks • orange rind • parsley • red wine • rosemary • sugar • tomato paste • vegetable oil

Classic Prime Rib Roast with Pan Gravy

Classic Prime Rib Roast with Pan Gravy

Nothing beats the mouth-watering smell of a succulent, juicy roast in the oven.  Roasts are symbols of celebrations and festivities. The best roast beef is a prime rib.  The first cut (from the first rib) has... 

Tagged: Beef • beef stock • classic prime rib roast with pan gravy • Dijon mustard • flour • gravy • olive oil • prime rib roast • red wine • rosemary • soy sauce • thyme • tomato paste

Lumpia Fresh

Lumpia Fresh

Ingredients : Lumpia Wrapper 1 egg 1-1/2 cups water 1 tsp. salt 1 tsp. oil 1 cup all-purpose flour, sifted Lumpia Filling 1/4 cup oil 1 tbsp. minced garlic 1/2 cup sliced onions 1/2 lb. corned beef 1/2 lb.... 

Tagged: cabbage • carrots • corned beef • flour • fresh lumpia • ham • lumpia • lumpia wrapper • mongo sprouts • oil • singkamas • sugar • sweet potato • turnip • water
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Skillet Pork Stew

Skillet Pork Stew

Ingredients : 1 lb. lean pork 2 tbsp. all-purpose flour 1/4 tsp. salt 1/4 tsp. pepper 2 tbsp. vegetable oil 1 onion, coarsely chopped 1 cup apple juice (or water) 2 tsp. Dijon mustard 2 tsp. vinegar 1/2 tsp.... 

Tagged: apple juice • apples • carrots • Dijon mustard • dried thyme • flour • frozen peas • Pork • pork stew • potatoes • skillet pork stew • vegetable oil • vinegar

Saucy Swiss Steak

Saucy Swiss Steak

Ingredients : 1 tbsp. vegetable oil 2 lbs. round steak (or “simmering” steak) 2 medium onions, finely chopped 1/4 cup thinly sliced carrots 1/4 cup thinly sliced stalk of celery 1/2 tsp. salt 1/4 tsp.... 

Tagged: bay leaf • Beef • carrots • celery • flour • plum tomatoes • round steak • saucy swiss steak • Slow Cooker • vegetable oil • Worcestershire sauce

Old-Fashioned Beef Stew

Old-Fashioned Beef Stew

Ingredients : 1/4 cup all-purpose flour 1 tsp. salt (optional) 1/2 tsp. pepper 2 tbsp. vegetable oil 1-1/2 lb. stewing beef, cut into (4 cm) cubes 2 medium onions, chopped 3 cloves garlic, finely chopped 1 tsp.... 

Tagged: bay leaf • Beef • beef stew • beef stock • carrots • celery • flour • fresh parsley • green beans • marjoram • old fashioned beef stew • red wine • stewing beef • thyme • tomato paste • vegetable oil

Basic Handy Ingredient Substitutions

Basic Handy Ingredient Substitutions

Sometimes, certain ingredients are not available in our pantry. So, we look for an alternative substitute for ingredients needed for preparing dish at the moment without sacrificing the taste and texture of the... 

Tagged: alcohol • baking • dairy products • flour • seasoning
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