Filipino Style Carbonara

Ingredients :

  • 250 grams fettuccini (or any pasta of your choice)
  • bacon
  • parmesan cheese

Sauce

  • 1/2 cup mayonnaise
  • 1/2 cup cheese pimiento,
  • 1 can cream of chicken soup
(Conversion Chart For Cooking)

Cooking Procedures :

  1. Prepare 250 g. fettuccini (or any pasta of your choice) and cook according to package directions.
  2. Prepare the Sauce: Put in a saucepan, mayonnaise, cheese pimiento and cream of chicken soup. Mix together. Cook sauce in medium heat until boiling.
  3. Add cooked pasta, mix to blend.  Topped with bacon and parmesan cheese.
  4. Serve immediately.

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One Response to “Filipino Style Carbonara”

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  1. I don’t think the title of your article matches the content lol. Just kidding, mainly because I had some doubts after reading the article.

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