Macaroni Soup (Sopas)

This dish is a Filipino version of Minestrone. It is popularly known as Sopas, a Filipino favorite pasta that can be good as snacks or a complete meal itself.

Ingredients :

  • 2 tbsp. oil
  • 1 tbsp. unsalted butter
  • 1 onion, sliced
  • 3 cloves garlic, crushed
  • 6 cups water
  • 2 chicken thighs (bone-in)
  • salt and pepper, to taste
  • 1 carrot, diced
  • 2 cups elbow macaroni (or shell macaroni)
  • 3 Vienna sausages, thinly sliced
  • 1/4 lb. cabbage, thinly sliced
  • 1 cup milk
  • 4 chopped green onions, for garnish
(Conversion Chart For Cooking)

Cooking Procedures :

  1. Heat oil and butter in a skillet over medium heat. Sauté onion and garlic until onion is translucent. Set aside.
  2. Pour water to a stockpot and bring to a boil. Add chicken; season with salt and pepper. Cover; simmer for 20 minutes, or until chicken is tender. Take out the chicken and let it cool. By using your hands (or two forks – one to tear the chicken meat and one to hold the bone) shred the meat of the cook chicken; discard the bones. Put shredded chicken back to the pot.
  3. Add sautéed onion and garlic, carrot, macaroni and sausages. Simmer over medium-low heat for 15 minutes, or until macaroni is tender. Add cabbage and milk; simmer for another 5 more minutes. Serve into individual bowls and garnish with green onions.
  4. Serves 4 to 6.

Check Out More

Filipino Cooking Recipes



Have You Tried These Other Recipes for Filipino Food?

Beef Asado

Beef Asado 1

Beef Asado is probably one of the most popular Filipino beef recipes that Pinoy loves to cooked. They are commonly served in carenderia and big fastfood restaurant in the Philippines. This beef asado recipe has lots of variations and I’ve post two more ways in cooking them after the post. Kindly try and check them out.   Ingredients : 1/2 lb. beef, thinly sliced 1/4 cup soy sauce 1 tbsp. calamansi juice 1/2 cup [...]

Lechon Kawali (Pan-Roasted Pork)

Lechon Kawali

Lechon Kawali (Pan-Roasted Pork) is my mom’s favorite Filipino food dish. When I have a time to cook back then, she’ll request me to make some. She even asked the recipe so that whenever she craves for it, she can cook lechon kawali (pan-roasted pork) by herself. I miss my mom … :; Ingredients : Pork 1-1/2 lb. pork liempo (pork belly), cut into serving pieces 4 cloves garlic, crushed 1/4 tsp. pepper or 1 t[...]

Leave A Comment...

*