Pork Asado

Ingredients :

  • 1 lb. pork
  • 5 small shallots, chopped
  • 1/2 tsp. salt
  • 1 tbsp. hoisin sauce
  • 4 cloves garlic, crushed
  • 1 tbsp. soy sauce
  • 1 tsp. five-spice powder
  • 5 tbsp. sugar
  • 1 tbsp. rice wine
(Cooking Measurements)

Cooking Procedures :

  1. Season pork with the remaining ingredients and let it stand overnight.
  2. Preheat oven to 400°F.  Bake pork for 30 minutes.
  3. Turn over pork to other side after 15 minutes and then continue baking until cooked.
  4. Makes 4-6 servings.

Check Out More

Filipino Cooking



Have You Tried These Other Pinoy Recipes?

Suman Moron (Chocolate Moron)

Suman Moron

Chocolate moron is a smoother variety of suman that is made of ground glutinous (malagkit) rice cooked in coconut milk. Moron is either plain or mixed with chocolate or cocoa. Ingredients : 1/2 cup malagkit (glutinous) rice 1-1/2 cup ordinary rice 3/4 cup coconut milk 1-1/2 cup sugar 1 cup chocolate or cocoa (any brand) banana leaves, wilted over fire melted butter string Cooking Procedures : Soak over night the[...]

Tinolang Manok (Chicken Ginger Stew with Vegetables)

Tinolang Manok

Tinolang Manok or Nilagang Manok (Chicken Ginger Stew with Vegetables) recipe is the filipino food dish that I was planning to cook when I arrived here in Canada. Tinolang manok recipe is a filipino food that is easy to cook but during that time, I don’t know where to buy filipino ingredients specially papaya, sayote, chili leaves or malunggay and I thought that I couldn’t cook filipino food dishes anym[...]

Leave A Comment...