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Filipino Recipe

A Pinoy Recipe – My All Favorite Filipino Recipes

Chicken with Vegetables

Chicken with Vegetables

Ingredients : 2 lb. chicken, boned and skinned 1/2 lb. green beans 5 cups chicken stock 2 cups sliced water chestnuts 2 cups bamboo shoots 2 cups sliced mushrooms 2 medium carrots, sliced thinly 1/2 cup soy sauce... 

Tagged: bamboo shoots • carrots • Chicken • chicken stock • green beans • green onion • mushrooms • soy sauce • Vegetables • water chestnuts

Spiced Sweet Pork

Spiced Sweet Pork

This cinnamon and coriander dusting is scrumptious.  Cook the pork until it is still slightly pink so it stays juicy and tender. Ingredients : 2 pork tenderloins (each cut in 4 pieces) 2 tsp. ground cinnamon 2... 

Tagged: chicken stock • cinnamon • coriander • ground pepper • honey • olive oil • Pork • pork tenderloins • red wine • sherry vinegar • spiced sweet pork

Southwestern Pork Stew

Southwestern Pork Stew

Ingredients : 4 tsp. olive oil, divided 1 lb. lean stewing pork, cut into (2 cm) cubes 2 medium onions, chopped 3 cloves garlic, finely chopped 4 tsp. chili powder 1-1/2 tsp. dried oregano leaves 1 tsp. ground... 

Tagged: all-purpose flour • bell peppers • chicken stock • chili powder • cilantro • ground cumin • hot pepper flakes • kidney beans • olive oil • oregano • Pork • pork stew • southwestern pork stew • tomato

Pork Stir-fry with Black Beans and Sweet Potatoes

Pork Stir-fry with Black Beans and Sweet Potatoes

A tasty stir-fry.  Use canned black beans and dice the sweet potato so it will cook quickly in the skillet.  Serve over rice. Ingredients : 12 oz. pork tenderloin, cut in 1 inch cubes 1 tsp. ground cumin salt... 

Tagged: black beans • cayenne • celery • chicken stock • fresh coriander • ground cumin • lime juice • orange juice • pork tenderloin • stir-fry • sweet potato • vegetable oil

Pancit Miki

Pancit Miki

Ingredients : 1/2 lb. Chinese egg noodles 2 pcs. dried mushrooms, soaked in water for about 30 minutes 4 tbsp. canola oil 1 egg, slightly beaten 1/4 lb. lean pork, cut into strips 1 tbsp. patis (fish sauce) 1 tbsp.... 

Tagged: bean sprouts • chicken stock • Chinese egg noodles • green onions • miki noodles • mushrooms • noodles • pancit miki • Pork

Lumpiang Sariwa Brown Sauce

Lumpiang Sariwa Brown Sauce

Ingredients : 1/4 cup brown sugar, packed 1 tsp. salt 1/4 cup soy sauce 1 cup chicken stock (or water) 2 tbsp. cornstarch dissolved in 2 tbsp. water (Cooking Conversion Chart) Cooking Procedures : Combine brown... 

Tagged: brown sauce • brown sugar • chicken stock • cornstarch • lumpia sariwa • lumpia sariwa brown sauce • soy sauce • water

Italian Style Braised Beef

Italian Style Braised Beef

This rich beef braise makes a good family dinner.  Serve it with pasta or rice on the side. Ingredients : 2 tbsp. olive oil 1-1/2 lb. stewing beef, cut in 2 inch pieces salt and freshly ground pepper 1/4 cup diced... 

Tagged: bay leaf • Beef • braised beef • canned tomatoes • carrots • chicken stock • fresh rosemary • fresh tomatoes • italian style braised beef • pancetta • red wine • stewing beef
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