Beef Ribs

A favourite satisfying ribs recipe.

Double the sauce if you want extra for dipping.  The ribs are cut from rib roasts and are sold in a rack or already cut into individual ribs.  If you buy individual ribs, reduce the cooking time by 5 minutes.
Ingredients :

  • 1/4 cup Dijon mustard
  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 2 tbsp. soy sauce
  • 1 tbsp. chili powder
  • 1 tbsp. chopped garlic
  • 2 tsp. paprika
  • 2 tsp. dried thyme
  • 4 racks beef ribs
  • salt
(Baking Conversion Chart)

Cooking Procedures :

  1. Combine mustard, oil, vinegar, soy sauce, chili powder, garlic, paprika and thyme.  Brush over ribs.  Marinate for 2 to 12 hours, refrigerated.
  2. Preheat grill on high.  Grill ribs for 10 minutes per side, or until meat is slightly pink, brushing occasionally with marinade.  (Alternatively, roast ribs in a 450°F oven for about 20 minutes, or until browned and crisp but still a little rare.)  Salt to taste.

Check Out More

Easy Healthy Recipes



Have You Tried These Other Good Recipe?

Mashed Potatoes

Mashed Potatoes

Mashed potatoes require a little extra effort to make it perfect but the results will be great. Processing the potatoes using a food processor, blender or any other motorized apparatus will turn the potatoes like a paste due to over-beating which breaks down its cells and releases their starch.  While ricing or mashing potatoes by hand always produce a perfect mashed potatoes with the help of a ricer, food mill, potato masher or [...]

Pork Barbecue II

Pork BBQ Mama Sita

Ingredients : 1 lb. pork (pork belly or lean pork), cut thinly salt and pepper, to taste 1 to 2 cups Mama Sita’s Barbecue Marinade 1 tbsp. calamansi concentrate 1 tsp. salt 1/4 tsp. pepper bamboo sticks, for skewer Cooking Procedures : Cut pork into thinly slices (or whatever suits to your liking). This makes the meat cook faster in lesser time. Place sliced meat in a bowl and season with salt and pepper. Let sits for 30 minut[...]

Leave A Comment...

*