Easy Recipes

 » Ginger Sauce

Ginger Sauce

Ingredients :

  • 3 slices fresh ginger, peeled
  • 1 large onion, sliced
  • 2/3 cup soy sauce (light or dark)
  • 1/4 cup vinegar
(Cooking Measurements)

Cooking Procedures :

  1. If fresh ginger is not available you can substitute it with 1 tsp. ground ginger.
  2. Put all the ingredients into a blender.  Blend thoroughly.
  3. Remove and serve in individual bowls.
  4. Serve as dipping to any dish.

Check Out More

Free Recipes



Have You Tried These Other Easy Recipe?

Sweet and Sour Pork

Sweet and Sour Pork

Ingredients : 1-1/2 lb. pork 1 egg, slightly beaten 2 tbsp. cornstarch 2 tbsp. vegetable oil 1 tsp. salt 1/4 tsp. white pepper 1 tsp. soy sauce 2 tomatoes 1 green bell pepper 3/4 cup all-purpose flour 3/4 cup water 2 tbsp. cornstarch 1 tsp. salt 1 tsp. baking soda vegetable oil, for frying 1 cup chicken broth 1 [...]

Chili Con Carne II

Chili Con Carne 2

Ingredients : 1 cup uncooked kidney beans 3 cups water (or 1 can red kidney beans, optional) 1 lb. ground beef 1 tbsp. crushed garlic 1 cup chopped onion 1 cup chopped tomatoes 1 cup sliced celery 2 to 3 tbsp. chili powder 1 tsp. oregano 1 tsp. cumin 2 tsp. salt 2 tbsp. sugar 2 tbsp. liquid seasoning 1 tsp. hot [...]

Leave A Comment...

*