Easy Recipes

 » Indonesian Marinade

Indonesian Marinade

Ingredients :

· 5 to 7 cloves garlic, minced
· 4 scallions or 5 shallots, finely chopped
· 4 tbsp. dark brown sugar
· grated zest and juice of 2 lemons
· 2 to 3 green jalapeño chilies, finely chopped
· 1/3 cup soy sauce
· 1/2 tsp. turmeric
· 1 tbsp. ground coriander
· 3 tbsp. finely chopped fresh ginger
· 1 cup peanuts, ground or finely chopped

(Food Measurement Conversion)

Cooking Procedures :

MIX all the ingredients in a shallow dish.

ADD the chicken pieces, turn to coat well and marinate for 3 to 4 hours at room temperature, or up to 48 hours in the refrigerator.

The marinade is enough for 4 small Cornish hens or 3-1/2 lb. chicken pieces.

Check Out More

Healthy Eating Recipe



Have You Tried These Other Good Recipes?

Buttermilk Pancakes

Buttermilk Pancake

Pancakes are called hotcakes back in our country.  Pancakes can be eaten hot or cold, and are generally topped or filled with a sweet or savory sauce or condiment, but this buttermilk pancakes that I made was filled with butter and maple syrup. Before, I used to buy commercial or ready to make pancakes, one that you [...]

Chili Con Carne I

Chili Con Carne 1

Ingredients : 1 lb. ground beef 1 onion, chopped 1 green or red bell pepper, diced 1 can tomato sauce 1 bay leaf 1 tbsp. chili powder 1 (398 mL) can pork and beans salt and pepper, to taste Cooking Procedures : Brown beef in a pan over medium heat for about 4 to 6 minutes. Drain excess fat. Add onion and green (or re[...]

Leave A Comment...