Lemon Almond Biscotti

Ingredients :

  • 1-3/4 cup all-purpose flour
  • 3/4 cup granulated sugar
  • 1 tbsp. baking powder
  • 2 tbsp. finely grated lemon zest
  • 3/4 cup coarsely chopped almonds
  • 2 eggs
  • 1/3 cup olive oil
  • 1 tsp. vanilla
  • 1/2 tsp. almond extract
(Cooking Measurements)

Cooking Procedures :

  1. Preheat oven to 325°F. Prepare greased cookie sheet. Set aside.
  2. In a bowl, mix together flour, sugar, baking powder, lemon zest and almonds. Make a well in the center.
  3. In another bowl, whisk eggs, oil, vanilla and almond extract. Pour into well and mix until soft, sticky dough forms.
  4. Divide dough in half. Shape into two rolls about 10 inches long. Place about 2 inches apart on prepared cookie sheet. Place in the center rack of the oven. Bake for 20 minutes.
  5. Remove from the oven. Cool on sheet for 5 minutes and then cut into slices 1/2 inch thick. Return to sheet and bake for 10 minutes. Turn slices over and bake for another 10 minutes.
  6. Remove from the oven and immediately transfer to wire racks to cool completely.

Check Out More

Easy Family Meals



Have You Tried These Other Cooking Recipes?

Chili Con Carne I

Chili Con Carne 1

Ingredients : 1 lb. ground beef 1 onion, chopped 1 green or red bell pepper, diced 1 can tomato sauce 1 bay leaf 1 tbsp. chili powder 1 (398 mL) can pork and beans salt and pepper, to taste Cooking Procedures : Brown beef in a pan over medium heat for about 4 to 6 minutes. Drain excess fat. Add onion and green (or red, if using) pepper. Stir-fry for 2 minutes. Pour [...]

Beef Steak

Beef Steak

Ingredients : 1/2 lb. beef sirloin (or beef tenderloin steaks), cut into thin strips 2 tbsp. calamansi concentrate 2 tbsp. soy sauce 1 tsp. salt 1 tsp. pepper 3 tbsp. oil 1 onion, cut into rings Cooking Procedures : Slice beef across the grain. Cut into 2 inches length. Marinate meat in calamansi, soy sauce, salt and pepper (by smelling the aroma of the marinated bee[...]

One Response to “Lemon Almond Biscotti”

Read below or add a comment...

  1. Your article helped me a lot, is there any more related content? Thanks!

Leave A Comment...