Easy Recipes

 » Pumpkin Custard

Pumpkin Custard

Ingredients :

  • 1 cup 2% evaporated milk
  • 1 cup pumpkin purée (not pie filling, if using canned)
  • 2 tbsp. granulated sugar
  • 1 egg
  • 1/4 tsp. ground nutmeg
  • 1/4 tsp. ground ginger
(Measurements in Cooking)

Cooking Procedures :

  1. Preheat oven to 325°F.  Prepare 4 large or 6 small custard cups.  Set aside.
  2. In a blender or a food processor, combine milk, pumpkin, sugar, egg and spices.  Process until well blended.
  3. Pour into prepared custard cups.  Bake in the center rack of the oven for about 30 minutes or until tester inserted in center comes out clean.
  4. Remove from the oven.  Serve warm or cold.

Helpful Tips

  • Most baked custards have 2 or more eggs.  This custard uses 2% evaporated milk and 1 egg to create a slightly softer version.
  • This is a superb way to use up all the pumpkin you scooped out when making the jack-o’-lantern for Halloween.  The custard is rich in vitamin A and calcium and makes a good finish for a lighter meal.

Check Out More

Healthy Cooking



Have You Tried These Other Quick and Easy Recipe?

Breaded Pork Chops

Breaded Pork Chops

Ingredients : 4 pork chops 1 tsp. salt 1/3 tsp. pepper 1/2 cup flour 1/2 tsp. garlic powder 1 egg 2 tbsp. water salt and pepper, to taste 1/2 cup breadcrumbs oil, for frying Cooking Procedures : Rub pork chops with salt and pepper. Let stand for about 30 minutes in the refrigerator. In a bowl, combine flour and garlic. Set aside. In another bowl, whisk egg with water and season with salt and pepper until[...]

Chili Con Carne II

Chili Con Carne 2

Ingredients : 1 cup uncooked kidney beans 3 cups water (or 1 can red kidney beans, optional) 1 lb. ground beef 1 tbsp. crushed garlic 1 cup chopped onion 1 cup chopped tomatoes 1 cup sliced celery 2 to 3 tbsp. chili powder 1 tsp. oregano 1 tsp. cumin 2 tsp. salt 2 tbsp. sugar 2 tbsp. liquid seasoning 1 tsp. hot sauce 1/2 cup bacon, fried and crumbled, for garnishing Cooking Procedures : Boil kidney beans[...]

Leave A Comment...