Easy Recipes

 » Shrimps Stir-Fry

Shrimps Stir-Fry

A very simple way of cooking shrimps (aside from grilling). No sauce, not oily and no strong ingredients to distract the natural taste of the shrimps.

Ingredients :

  • 1 lb. medium shrimps, trimmed
  • 2 tbsp. vegetable oil
  • 1 small onion, sliced thinly
  • 1 tbsp. grated ginger
  • 1 tomato, sliced
  • 1/2 tsp. sugar
  • 1 tsp. salt
  • green onion, for garnishing
(Cooking Measurements)

Cooking Procedures :

  1. Heat oil in a large skillet over medium heat. Sauté onions and ginger until translucent and aromatic. Add tomatoes; stir-fry until tender and wilted.
  2. Add shrimps, sugar and salt. Cook; stir occasionally until shrimps color change to pink and becomes opaque.
  3. Stir in the green onions.
  4. Serve and enjoy!

Check Out More

Simple Recipes



Have You Tried These Other Cooking Recipe?

Fish Fritters

I used to eat this kind of filipino recipe dish way back home. I was delighted when I found this fish in an Asian Store. They called it silver fish (a product from China). It was packed frozen and weighed 500gms per package. It’s very simple and easy to cook with this dish. You can even substitute it with any[...]

Beef and Asparagus Stir-fry

Beef Asparagus Stir-fry

Ingredients : 1 lb. beef flank or boneless sirloin steak 1 tbsp. vegetable oil 1 tsp. cornstarch 1 tsp. salt 1 tsp. sugar 1 tsp. soy sauce dash of white pepper 4 oz. snow peas (pea pods) 1 lb. asparagus 2 green onions (with tops) 1/4 cup chicken broth (or cold water) 2 tbsp. cornstarch 2 tbsp. oyster sauce 1 tsp. su[...]