Shrimps Stir-Fry

A very simple way of cooking shrimps (aside from grilling). No sauce, not oily and no strong ingredients to distract the natural taste of the shrimps.

Ingredients :

  • 1 lb. medium shrimps, trimmed
  • 2 tbsp. vegetable oil
  • 1 small onion, sliced thinly
  • 1 tbsp. grated ginger
  • 1 tomato, sliced
  • 1/2 tsp. sugar
  • 1 tsp. salt
  • green onion, for garnishing
(Cooking Measurements)

Cooking Procedures :

  1. Heat oil in a large skillet over medium heat. Sauté onions and ginger until translucent and aromatic. Add tomatoes; stir-fry until tender and wilted.
  2. Add shrimps, sugar and salt. Cook; stir occasionally until shrimps color change to pink and becomes opaque.
  3. Stir in the green onions.
  4. Serve and enjoy!

Check Out More

Easy Healthy Recipes



Have You Tried These Other Cooking Ideas?

Sweet and Sour Pork

Sweet and Sour Pork

Ingredients : 1-1/2 lb. pork 1 egg, slightly beaten 2 tbsp. cornstarch 2 tbsp. vegetable oil 1 tsp. salt 1/4 tsp. white pepper 1 tsp. soy sauce 2 tomatoes 1 green bell pepper 3/4 cup all-purpose flour 3/4 cup water 2 tbsp. cornstarch 1 tsp. salt 1 tsp. baking soda vegetable oil, for frying 1 cup chicken broth 1 [...]

Buttermilk Pancakes

Buttermilk Pancake

Pancakes are called hotcakes back in our country.  Pancakes can be eaten hot or cold, and are generally topped or filled with a sweet or savory sauce or condiment, but this buttermilk pancakes that I made was filled with butter and maple syrup. Before, I used to buy commercial or ready to make pancakes, one tha[...]

Leave A Comment...

*