Spicy Mexican Marinade

Ingredients :

· 3 cloves garlic, minced
· 1 tbsp. paprika
· 1 tbsp. chili powder, lightly toasted and mixed to a paste with water
· 1 tsp. ground cumin
· 1/2 tsp. oregano
· 2 tbsp. beer or tequila
· juice of 1 orange and 1 lime (or 3 tbsp. pineapple juice)
· 2 tbsp. olive oil
· 2 tbsp. chopped fresh cilantro
· coarsely ground sea salt, to taste

(Kitchen Measurements)

Cooking Procedures :

COMBINE all the ingredients in a shallow dish.

ADD the food, turn to coat, and marinate.

This spicy marinade gives a rich red coating. Sufficient for 2 lb. lean meat or fish.

Timing & Preparation
· Red meat, poultry, and game (whole and cut up) are usually marinated for up to 2 hours at room temperature or up to 48 hours in the refrigerator.

· Whole fish, fillets, steaks and seafoods can be marinated for up to 30 minutes at room temperature or up to 2 hours in the refrigerator.

· Vegetables and tofu can be marinated for up to 30 minutes at room temperature, or up to 2 hours in the refrigerator – overnight for tofu.

· Bring refrigerated food back to room temperature before cooking and brush off excess marinade.

Check Out More

Healthy Recipe



Have You Tried These Other Meal Ideas?

Beef and Asparagus Stir-fry

Beef Asparagus Stir-fry

Ingredients : 1 lb. beef flank or boneless sirloin steak 1 tbsp. vegetable oil 1 tsp. cornstarch 1 tsp. salt 1 tsp. sugar 1 tsp. soy sauce dash of white pepper 4 oz. snow peas (pea pods) 1 lb. asparagus 2 green onions (with tops) 1/4 cup chicken broth (or cold water) 2 tbsp. cornstarch 2 tbsp. oyster sauce 1 tsp. sugar 3 tbsp. vegetable oil 1 tsp. finely chopped gingerroot 1 tsp. fine[...]

Sweet and Sour Pork

Sweet and Sour Pork

Ingredients : 1-1/2 lb. pork 1 egg, slightly beaten 2 tbsp. cornstarch 2 tbsp. vegetable oil 1 tsp. salt 1/4 tsp. white pepper 1 tsp. soy sauce 2 tomatoes 1 green bell pepper 3/4 cup all-purpose flour 3/4 cup water 2 tbsp. cornstarch 1 tsp. salt 1 tsp. baking soda vegetable oil, for frying 1 cup chicken broth 1 cup sugar 3/4 cup white vinegar 1 tbsp. vegetable oil 2 tsp. soy sauce 1 t[...]

Leave A Comment...

*