Lemon Sherbet

Ingredients :

  • 1/3 cup lemon juice
  • 2 tsp. grated lemon zest
  • 1/2 cup sugar
  • 2/3 cold water
  • 2 eggs, separated
  • 2/3 cup skim-milk powder
(Cooking Conversions)

Cooking Procedures :

  1. Whisk together lemon juice, zest, sugar, water and egg yolks.  Set aside.
  2. With an electric mixer, beat egg whites until fluffy.  Add skim-milk powder.  Beat on high speed for about 3 to 5 minutes or until stiff peaks form.  Fold in lemon mixture.
  3. Pour into 8 small custard cups.  Cover.
  4. Freeze for about 3 hours or until firm.
  5. Remove from freezer and transfer to refrigerator about 15 minutes before serving.

Helpful Tips

  • This recipe is similar to a frozen soufflé but is lighter and lower in calories.
  • Because of the risk of salmonella poisoning, raw eggs should be used with caution.  Cracked eggs should be avoided.  Recipes calling for raw eggs should be prepared as close to serving time as possible and kept well refrigerated.
  • Make this light, lower-calorie, low-fat dessert a staple in your recipe collection.  Not only does it complement any meal, it is rich in vitamins C and A as well as in calcium from the skim-milk powder.

Check Out More

Healthy Recipes



Have You Tried These Other Healthy Eating Recipes?

Buttermilk Pancakes

Buttermilk Pancake

Pancakes are called hotcakes back in our country.  Pancakes can be eaten hot or cold, and are generally topped or filled with a sweet or savory sauce or condiment, but this buttermilk pancakes that I made was filled with butter and maple syrup. Before, I used to buy commercial or ready to make pancakes, one that you can buy fr[...]

Pork Barbecue II

Pork BBQ Mama Sita

Ingredients : 1 lb. pork (pork belly or lean pork), cut thinly salt and pepper, to taste 1 to 2 cups Mama Sita’s Barbecue Marinade 1 tbsp. calamansi concentrate 1 tsp. salt 1/4 tsp. pepper bamboo sticks, for skewer Cooking Procedures : Cut pork into thinly slices (or whatever suits to your liking). This makes the meat coo[...]

No Responses to “Lemon Sherbet”

Read below or add a comment...

  1. Milda Zarlengo says:

    I wish more people would write sites like this that are actually helpful to read. With all the crap floating around on the internet, it is a great change of pace to read a site like yours instead.

Leave A Comment...

*