Homemade Barbecue Rub

Make this recipe in quantity and keep it on hand to flavour any grilled steak.  Rub it over the meat before grilling.
Ingredients :

  • 1 tbsp. paprika
  • 1 tbsp. chili powder
  • 1 tsp. dry mustard
  • 1 tsp. dried thyme
  • 1 tsp. kosher salt
  • 1/2 tsp. freshly ground pepper
(Cooking Measurements)

Cooking Procedures :

  1. Combine paprika, chili powder, mustard, dried thyme, salt and pepper.  Transfer to an airtight container.
  2. Keeps in a cupboard for about 6 months.
  3. Makes about 1/4 cup.

Check Out More

Easy Recipe



Have You Tried These Other Free Recipes?

Beef and Asparagus Stir-fry

Beef Asparagus Stir-fry

Ingredients : 1 lb. beef flank or boneless sirloin steak 1 tbsp. vegetable oil 1 tsp. cornstarch 1 tsp. salt 1 tsp. sugar 1 tsp. soy sauce dash of white pepper 4 oz. snow peas (pea pods) 1 lb. asparagus 2 green onions (with tops) 1/4 cup chicken broth (or cold water) 2 tbsp. cornstarch 2 tbsp. oyster sauce 1 tsp. sugar 3 tbsp. vegetable oil 1 tsp. finely cho[...]

Fish Fritters

I used to eat this kind of filipino recipe dish way back home. I was delighted when I found this fish in an Asian Store. They called it silver fish (a product from China). It was packed frozen and weighed 500gms per package. It’s very simple and easy to cook with this dish. You can even substitute it with any seafoodyou like. It can be crabmeat or ta[...]

Leave A Comment...