Easy Recipes

 » Maple Leaf Pie

Maple Leaf Pie

Ingredients :

  • 1/4 cup butter (or margarine)
  • 1/2 cup sugar
  • 3 eggs, slightly beaten
  • 1 cup pure maple syrup
  • 1 cup chopped pecans
  • 1/2 cup whipped cream
  • whole pecans, for decorating
(Food Measurement)

Cooking Procedures :

  1. Preheat oven to 400°F (200°C). Prepare a 9-inch unbaked pie shell.
  2. Cream butter and sugar together. Beat in remaining ingredients except whipped cream and whole pecans.
  3. Pour mixture to prepared pie shell. Bake for 40 to 50 minutes or until filling is set.
  4. Cool pie; decorate with whole pecans and rosettes of whipped cream, alternately.
  5. Serves 6.

Check Out More

Simple Recipe



Have You Tried These Other Healthy Cooking?

Oven Barbecue Baby Back Ribs

Back Pork Ribs Barbecue

The first time I cook this oven barbecue baby back ribs, my kids asked me why they are called baby back ribs and even suggested that they came from a baby pig.  Honestly, I didn’t answer them because I didn’t know the right answer.  So, I’ve made a simple research why they are called a such. They are name not the age of the hog, but because they are the small size of ribs compared to [...]

Beef and Bean Stir-fry

Beef and Bean Stir-fry

Ingredients : 1 lb. topside or round steak, cut into thin strips 2 tsp. brown sugar 2 tbsp. soy sauce (light or dark) 1 tbsp. patis (fish sauce) 2 tsp. lime juice pinch of salt and pepper, to taste 1 tbsp. vegetable oil 2 cloves garlic, minced 1/4 lb. sitaw, (string beans) or green beans, cut into 3 inches long 2 kaffir lime leaves, shredded (or a little finely grated lime rind) water (optional) 2 tbsp. cor[...]

Leave A Comment...

*