All Favorite Recipe
Collection of My Favorite Recipes
Ingredients :
· 6 slices (1/2-inch-thick) baguette or french bread
· 1/2 to 3/4 cup chocolate-hazelnut spread (such as Nutella)
Cooking Procedures :
1. Heat a grill pan over medium-high heat. Grill the bread until toasted, about 2 minutes per side.
2. Spread the chocolate-hazelnut spread over 1 piece of toast. Top with the second piece of toast and serve.
I used to eat this kind of filipino recipe dish way back home. I was delighted when I found this fish in an Asian Store. They called it silver fish (a product from China). It was packed frozen and weighed 500gms per package. It’s very simple and easy to cook with this dish. You can even substitute it with any seafoodyou like. It can be crabmeat or tagonton (small-sized shrimps) and with that you can have a good breakfast meal. Or wh[...]
Ingredients : 1 cup uncooked kidney beans 3 cups water (or 1 can red kidney beans, optional) 1 lb. ground beef 1 tbsp. crushed garlic 1 cup chopped onion 1 cup chopped tomatoes 1 cup sliced celery 2 to 3 tbsp. chili powder 1 tsp. oregano 1 tsp. cumin 2 tsp. salt 2 tbsp. sugar 2 tbsp. liquid seasoning 1 tsp. hot sauce 1/2 cup bacon, fried and crumbled, for garnishing Cooking Procedures : Boil kidney beans in water. Remove from heat. Cover an[...]
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I love Nutella on toasted wheat bread! 😀 But still, crunchy peanut butter tops my list!