Filipino Recipes and Other Favorite Recipes


Filipino Recipes Blog

Chayote Guisado / Sayote Guisado (Sautéed Chayote)

Chayote Guisado / Sayote Guisado (Sautéed Chayote)Chayote Guisado or Sayote Guisado (Sautéed Chayote) is one of the Filipino recipes found in the recipe database that my family and me loves to eat.

Here in Canada, you can find chayote in most Asian stores and sometimes to known grocery stores like No Frills and Price Choppers. At first, I thought I couldn’t find this chayote in our local community and getting one of it, take me an hour drive t ...

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Lumpia Shanghai

Lumpia ShanghaiIn Filipino, Lumpiang Shanghai is a spring roll filled with ground or finely mince of pork, beef or vegetables then served it with sweet and sour sauce.

This lumpia shanghai recipe is one of the Filipino recipes that I usually make, whenever we have a party or get together with friends, especially filipino friends, at home. One time, I was busy cooking filipino recipes, and one of them is thi ...

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Pinakbet (Meat Vegetable Stew with Shrimp Paste)

Pinakbet (Meat Vegetable Stew with Shrimp Paste)Pinakbet is one of the filipino recipes that I love to cook and a dish that my hubby likes to eat. He’s very fond of eating any kind of food recipes that contain vegetables. No matter how it was prepared and cooked. It is very easy for him when it comes with vegetables.

Growing up until college, I’m very picky when it comes with vegetables. I’m not fond of eating vegetables until I’ve met my ...

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Roast Beef Filipino Style

Roasted Beef Filipino StyleRoast beef is a cut portion of beef meat that is roasted in an oven. It is called roast beef in Filipino style because it’s simple and easy to cook and most Filipino, like me, love garlicky and salty flavor.

In this recipe, I’ve inserted a roasting guide that would greatly help in roasting a perfect roast beef. Always remember to let the roasted meat covered with foil and let it rest for a whi ...

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This Filipino Recipe is Posted Under
· Main Dishes:Meat


Adobong Baboy (Braised Pork in Tangy Sauce)

Adobong Baboy (Braised Pork in Tangy Sauce)Adobo (a filipino dish cooked in vinegar and soy sauce) is a filipino food favorite. May the recipe be done with pork, chicken or a combination of both. It could be also good with beef. There are lots of variations in cooking adobo recipe, which I have listed below after the adobong baboy recipe.

Filipinos (Pinoy –as we call ourselves) love garlicky and tangy flavors of food di ...

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This Filipino Recipe is Posted Under
· Main Dishes:Meat


Database of Recipes - My Favorite Filipino Recipes

Hi!

Finally after a long wait, the database of my recipes specially my filipino recipes is now online, plus my very first blog entry. And boy! Am I excited..?

This idea started when my husband noticed me (somewhat he always do!) taking my time surfing the net to look for recipes to prepare specially filipino recipes or pinoy recipes. Even though I’ve already had some of every kind of books ...

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This Filipino Recipe is Posted Under
· Miscellaneous:Chit-Chat
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Food Recipes for the Soul

Those who till their land will have plenty of food, but those who follow worthless pursuits have no sense. (Proverbs 12:11)

Make me generous, Lord, and give me the grace to share my blessings with everyone, and not just with those I love. Amen.

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